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Prep Time: 5 Minutes Cook Time: 40 Minutes |
Ready In: 45 Minutes Servings: 12 |
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From my collection of handwritten recipes 1970-84. Ingredients:
1/2 cup margarine, melted |
1 cup sugar |
1 cup flour |
1 egg |
1 teaspoon cinnamon |
1/2 teaspoon baking soda |
1/2 teaspoon baking powder |
1/4 teaspoon salt |
2 large apples, peeled and chopped |
1/2 cup chopped nuts |
Directions:
1. In a large bowl, stir until smooth all ingredients except apples and walnuts. Mix well. Stir in apples and nuts. Turn into greased 8x8x2 inch baking dish and bake in 350* oven 35-40 minutes. Cool in pan on rack. Cut into 16 bars.
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