Better-With-Bacon Succotash |
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Prep Time: 20 Minutes Cook Time: 20 Minutes |
Ready In: 40 Minutes Servings: 4 |
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A tasty side dish with great color and fresh flavors. Ingredients:
5 slices bacon |
1 small onion, chopped |
1 garlic clove, minced |
1 cup lima beans (i use frozen) |
1 cup corn (i use fresh or frozen) |
20 grape-sized tomatoes, halved |
1 teaspoon kosher salt |
1/2 teaspoon fresh ground black pepper |
1 tablespoon fresh thyme leave |
1 tablespoon fresh chives, chopped |
Directions:
1. In a medium skillet, saute bacon until crisp. Remove from skillet, crumble and set aside.
2. In bacon drippings, saute onion and garlic until softened, about 5 minutes.
3. Meanwhile, heat lima beans and corn in microwave to thaw/heat, approximately 1 minute for each, but do not overcook.
4. Add lima beans and corn to onion mixture. Heat through, approximately 2 minutes.
5. Add grape-sized tomatoes, salt, pepper, fresh herbs and crumbled bacon. Saute until well combined, approximately 2 minutes.
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