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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 8 |
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a collaboration of ideas Ingredients:
1 1/4 cups whole wheat flour |
1/2 cup ground oats |
1/2 cup ground flax seeds |
2 tablespoons sugar |
1 tablespoon baking powder |
1 teaspoon nutmeg |
1 teaspoon salt |
2 cups almond milk |
1/2 cup sweet potato puree |
1/2 cup coconut oil |
Directions:
1. combine dry ingredients, make well.
2. fold in wet ingredients until smooth.
3. bake until steam no longer comes out of waffle iron.
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