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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 box duncan hines yellow cake mix |
1 package small instant vanilla pudding |
1 (8 ounce) carton sour cream |
1/2 cup oil |
1 cup water |
3 eggs |
1 (6 ounce) package chocolate chips |
1/2 cup pecans, chopped |
1 german chocolate bar |
Directions:
1. Mix cake mix, pudding, sour cream, oil, water and eggs together.
2. Fold in chocolate chips and pecans.
3. Shave 1 German chocolate bar.
4. Stir into batter and mix well.
5. Bake at 350 degrees for 35 to 40 minutes in 9 x 13-inch pan, floured and greased.
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