Better Peanut Butter - Homemade |
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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 6 |
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Homemade peanut butter is so much different from store bought, so don't expect it to be a mock Skippy! Extra good on plain or toasted 7-grain bread. From Cooking a la Heart - Delicious Heart Healthy Recipes from the Mankato Heart Health Program, 1988. Ingredients:
2 cups roasted unsalted peanuts |
3 tablespoons vegetable oil |
1 tablespoon honey |
Directions:
1. Place peanuts in food processor equipped with metal blade.
2. Process on high until peanuts form a ball which will whirl briefly around bowl before breaking apart, about 2 minutes.
3. Remove cover and scrape down.
4. Replace cover and continue processing, adding oil in a steady stream.
5. Add honey and blend until smooth and creamy.
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