Best Russian Tea Cakes Ever |
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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 4 |
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This is a family recipe that taste delicious!!! I know you will enjoy these! Ingredients:
1 cup of soft butter |
1/2 cup confectioners' sugar |
1 teaspoon vanilla |
2 1/2 cups flour |
1/2 teaspoon salt |
Directions:
1. Cream the butter and sugar.
2. Add vanilla.
3. Mix flour and salt together and add.
4. Chill the dough for about 10 minutes.
5. Roll into 1 inch balls, place on uncreased cookie sheet.
6. Bake until set, but not brown in 350 deg. for10-12 minutes.
7. While still warm, roll in confectioner's sugar.
8. Once cool, roll in sugar again. Then eat!
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