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Best Pumpkin Pie
 
recipe image
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Ready In: 15 Minutes
Servings: 6
I like this recipe mainly for its delicious taste, but also because it is very easy and quick to prepare. The filling is ample so use a 9-in. pie pan. The preparation time I designated does not include making your own crust.
Ingredients:
4 ounces cream cheese
1 tablespoon milk
1 tablespoon sugar
1 (8 ounce) container whipped topping
graham cracker crust
1 cup milk
1 (8 ounce) can pumpkin
2 (4 ounce) packages jello instant vanilla pudding
1 teaspoon cinnamon
1/2 teaspoon ginger
1/4 teaspoon clove
1/4 cup brown sugar
Directions:
1. Stir the cream cheese, 1 tablespoon milk and sugar together. Fold in half of the whipped topping. Spread in the baked crust.
2. Pour 1 cup milk in a bowl. Add pumpkin, pudding, brown sugar and spices.
3. Beat 2 minutes. Spread over cream cheese layer. Top with remaining whipped topping.
4. Refrigerate 4 hours.
By RecipeOfHealth.com