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Prep Time: 5 Minutes Cook Time: 60 Minutes |
Ready In: 65 Minutes Servings: 8 |
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The most moist, delicious pumpkin bread. I have been making this since junior high when making goodies for teachers. So delicious! Ingredients:
3 1/3 cups flour |
2 teaspoons baking soda |
1 1/2 teaspoons salt |
1 teaspoon nutmeg |
1 teaspoon cinnamon |
3 cups sugar |
1 cup melted shortening |
4 eggs |
2/3 cup water |
2 cups pumpkin |
1 1/2 teaspoons vanilla extract |
Directions:
1. Mix dry ingredients.
2. Add shortning, eggs,water and vanilla.
3. Stir in pumpkin.
4. Pour into loaf pans that have been greased and floured.
5. Bake at 350 for 1 hour.
6. Makes 3 loaves.
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