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Prep Time: 15 Minutes Cook Time: 25 Minutes |
Ready In: 40 Minutes Servings: 8 |
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My husband's favorite; a unique sweet cake that all will love! Ingredients:
1 (8 ounce) box yellow cake mix |
3 eggs, divided |
1 cup butter, melted, divided |
1 (8 ounce) box cream cheese |
1 (16 ounce) box powdered sugar |
Directions:
1. Preheat oven to 350 degrees Fahrenheit.
2. Lightly grease 9 x 13 inch pan.
3. In a large bowl, mix box of cake mix, one egg and 1/2 cup (or one stick) of melted butter.
4. Once mixed, spread on bottom of pan, until entire bottom of pan is covered.
5. In another large bowl, whip cream cheese.
6. Add two eggs and remaining 1/2 cup melted butter, mix well.
7. Add powdered sugar and mix well, leaving no large lumps.
8. Spread icing mix onto cake.
9. Bake for 25 to 30 minutes or until golden brown.
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