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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 8 |
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This coleslaw is easy to make and tastes great. My husband thought is was from KFC - only better! Give it a try. It's good with most meats, but I really like it on corned beef or hamburgers. Ingredients:
1 (16 ounce) package coleslaw mix |
1/4 cup thin sliced onion |
1/3 cup splenda sugar substitute |
1/2 teaspoon salt |
1/8 teaspoon fresh ground black pepper |
1/2 teaspoon celery seed |
1/2 cup mayonnaise |
1/2 cup heavy cream (whipping) |
1 1/2 tablespoons white vinegar |
2 1/2 tablespoons lemon juice |
Directions:
1. In a large bowl, combine the coleslaw and onion.
2. Put aside.
3. In a separate bowl, combine the Splenda, salt, pepper, celery seed, mayonnaise,whipping cream, vinegar and lemon juice, using a whisk.
4. Pour over the coleslaw mix, stir gently to mix.
5. Refrigerate for 1 hour.
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