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Prep Time: 3 Minutes Cook Time: 10 Minutes |
Ready In: 13 Minutes Servings: 12 |
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Nice moist grilled burgers with just the right amount of seasonings. No more boring burgers! Adjust the seasonings as desired. These won't dry out, and they re-heat nicely! Ingredients:
1 lb lean hamburger |
1/4 teaspoon garlic powder |
1/4 teaspoon onion salt |
1/4 teaspoon seasoning salt |
1/2 teaspoon worcestershire sauce |
1 egg, beaten |
8 single saltine crackers, crushed |
1 slice of your favorite cheese (optional) |
Directions:
1. Mix all ingredients and shape into burgers.
2. Grill to desired doneness.
3. Top with a slice of your favorite cheese.
4. We especially like provolone or swiss.
5. Note: You can add oregano if you like Italian, or taco seasoning if you lie Tex-Mex!
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