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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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This is a salad my next door neighbor just recently served at her church dinner party. She said it was a big hit with the ladies... Ingredients:
2 pounds seedless green grapes |
2 pounds seedless red grapes |
1 8oz cream cheese |
1 8oz sour cream |
1/2 cup white sugar |
1 teasppoon vanilla |
1 cup chopped pecans |
1 cup brown sugar |
Directions:
1. Wash and stem grapes, let dry and set aside.
2. In a large bowl cream together cheese, sour cream, white sugar and vanilla.
3. Add grapes.
4. Add brown sugar and pecans.
5. Toss again.
6. Chill at least 2 or 3 hours before serving or can be made the night before.
7. Also... low cal ingredients may be used on this recipe if need be.
8. Also less brown sugar and less pecans can be used...Depends on your taste.
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