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Prep Time: 15 Minutes Cook Time: 35 Minutes |
Ready In: 50 Minutes Servings: 8 |
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These are always a hit with everyone! Ingredients:
2 lbs ground beef |
1/2 cup chopped onion |
1/2 cup chopped celery |
1/4 cup chopped green pepper |
1 1/2 cups canned diced tomatoes |
1/4 cup catsup |
2 tablespoons brown sugar |
1 tablespoon vinegar |
1 tablespoon worcestershire sauce |
1 tablespoon steak sauce |
1/2 teaspoon garlic salt |
1/4 teaspoon ground mustard |
1/2 teaspoon paprika |
Directions:
1. In Dutch oven, cook beef, onion, celery, and green pepper until meat is done; drain.
2. Add all remaining ingredients.
3. ;mix well.
4. Simmer for 35 minutes, stirring occasionally.
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