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Prep Time: 10 Minutes Cook Time: 80 Minutes |
Ready In: 90 Minutes Servings: 8 |
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This perfectly flavored meat loaf stays moist and delicious because it's made with ground beef, Campbell's® Condensed Tomato Soup, egg, bread crumbs and dry onion soup mix. Ingredients:
1 (10.75 ounce) can campbell's® condensed tomato soup (regular or 25% less sodium) |
2 pounds ground beef |
1 pouch campbell's® dry onion soup and recipe mix |
1/2 cup dry bread crumbs |
1 egg, beaten |
1/4 cup water |
Directions:
1. Mix thoroughly 1/2 cup tomato soup, beef, onion soup mix, bread crumbs and egg. Shape firmly into 8x4-inch loaf in baking pan.
2. Bake at 350 degrees F for 1 1/4 hours or until done.
3. Mix 2 tablespoons drippings, remaining tomato soup and water in saucepan. Heat through. Serve with meat loaf.
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