Best Ever Mashed Potatoes |
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Prep Time: 40 Minutes Cook Time: 30 Minutes |
Ready In: 70 Minutes Servings: 6 |
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This is my daughter's favorite potato recipe. Ingredients:
7 -8 medium potatoes |
1/2 cup butter |
8 ounces sour cream |
2 tablespoons minced onions |
1 tablespoon lawry's seasoned salt |
4 -5 slices velveeta cheese |
Directions:
1. Peel and boil potatoes.
2. Mash with butter and sour cream.
3. Add onion and salt, blend till fluffy.
4. Put into 2 1/2 quart casserole dish.
5. Sprinkle with a little more Lawry's salt and add slices of cheese to cover top.
6. Bake at 350°F for about 30 minutes.
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