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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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I got this recipe from a newfie cookbook. Ingredients:
8 oz. pkg. cream cheese |
1 cup butter |
1 1/2 cups sugar |
1 1/2 tsp. vanilla |
4 eggs |
3/4 cup maraschino cherries |
1 tin cream |
2 1/4 cup flour |
1 1/2 tsps. baking powder |
Directions:
1. Blend butter, sugar, cream cheese, cream and vanilla.
2. Add eggs one at a time. Blend well after every egg addition .
3. Add 2 cups flour with baking powder added. Add 1/4 cup flour to drained cherries.
4. Fold floured cherries into batter. Bake 1 hour at 350F or until toothpick come's out clean.
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