Best Ever Caramel Popcorn |
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Prep Time: 6 Minutes Cook Time: 54 Minutes |
Ready In: 60 Minutes Servings: 8 |
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This caramel popcorn is so easy to make, and needs to be made a little in advance, but well worth it! It's by far the best tasting caramel popcorn I have ever tasted! Ingredients:
15 cups popped popcorn |
1/2 cup margarine |
1 cup brown sugar |
1/4 cup corn syrup |
1/2 teaspoon salt |
1/2 teaspoon baking soda |
Directions:
1. Mix margarine, sugar, syrup, and salt in pot. Bring to boil on medium heat, and boil for 5 minutes, stirring occasionally. Remove from heat, and add baking soda. Stir until foamy throughout.
2. Pour over popcorn, and mix well.
3. Spread evenly on cookie sheet, and bake at slow 200°F oven for 1 hour. This last baking step ensures crispy popcorn. Enjoy!
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