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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 6 |
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If you love caramel, you will love this!! Ingredients:
1 teaspoon baking soda |
1 cup buttermilk |
2 tablespoons white corn syrup |
2 cups sugar |
1 cup chopped pecans |
1 teaspoon vanilla |
1/8 teaspoon salt |
1 tablespoon butter |
Directions:
1. Add soda to buttermilk in heavy iron skillet.
2. Add corn syrup and sugar and mix thoroughly.
3. Cook, stirring occasionally, until a soft ball forms in water.
4. Set aside to cool.
5. Add pecans, vanilla, salt and butter.
6. Drop by teaspoon on waxed paper.
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