best Ever Buttery Pound Cake |
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Prep Time: 60 Minutes Cook Time: 15 Minutes |
Ready In: 75 Minutes Servings: 1 |
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Got this recipe from a friend that makes it for all the school activities. Sooo good, moist and buttery. All the Mom's love it. This is the best one I have found! Enjoy! Ingredients:
1 1/2 cups butter |
1 -8 ounce cream cheese |
6 eggs |
3 cups sugar |
1 teaspoon vanilla |
3 cups flour |
1 1/2 teaspoons baking powder |
Directions:
1. Soften butter. Mix in softened cream cheese. Add eggs one at a time. Add sugar & vanilla mix well. Then add flour and baking powder, mix all well. Batter will be thick and gooey.
2. Spray 2 large loaf pans. Distribute batter evenly in both pans.
3. Bake 325 degrees - 1 hour and 15 minutes Delicious!
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