Best Corned Beef N Cabbage in Slow Cooker |
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Prep Time: 15 Minutes Cook Time: 480 Minutes |
Ready In: 495 Minutes Servings: 6 |
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This is a great simple corned beef recipe. Ingredients:
1 large onion, cut into wedges |
1 cup apple juice |
1 bay leaf |
1 (2 1/2-3 lb) corned beef brisket, with spice packet cut in half (2 1/2 to 3 pounds) |
1 small head of cabbage, cut into wedges |
new potato (optional) |
carrot (optional) |
Directions:
1. Place onion in 5 qt slow cooker. Combine apple juice, bay leaf and contents of spice packet; pour over onion. Top with brisket and cabbage. Cover and cook on low for 8-10 hours or until meat and vegetables are tener. Discard the bay leaf before serving.
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