Best Buttercream Frosting |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 8 |
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Ingredients:
3/4 cup butter, softened |
6 cups powdered sugar |
1/8 teaspoon salt |
1/3 cup half-and-half cream |
1 teaspoon vanilla |
2 tablespoons light corn syrup |
Directions:
1. Beat butter in large bowl at medium speed until creamy.
2. Gradually add powdered sugar and salt alternately with half & half and vanilla, scraping bowl often, until well mixed. Stir in corn syrup.
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