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Prep Time: 15 Minutes Cook Time: 25 Minutes |
Ready In: 40 Minutes Servings: 10 |
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This is so yummy! Who doesn't like brownies? This recipe came in the mail with my electric bill. Ingredients:
3 ounces unsweetened chocolate |
1/3 cup shortening |
1 cup sugar |
2 eggs, beaten |
1/2 cup flour |
1/2 teaspoon baking powder |
1/2 teaspoon salt |
1 cup walnuts or 1 cup pecans, chopped |
1 teaspoon vanilla |
Directions:
1. Melt the chocolate and shortening together.
2. Add the sugar to the well beaten eggs; combine the chocolate and egg mixture.
3. Sift flour; measure; add baking powder and salt; sift again.
4. Add the dry ingredients to the egg mixture; add nuts and vanilla.
5. Spread the dough evenly in a greased 8x8-inch square pan.
6. Bake at 350 for 25-30 minutes.
7. High altitude 35 minutes.
8. When cool, cut into squares.
9. If desired sprinkle with powdered sugar.
10. Enjoy!
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