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Prep Time: 0 Minutes Cook Time: 150 Minutes |
Ready In: 150 Minutes Servings: 8 |
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These are really good baked beans. Ingredients:
2 (1 pound) cans of pork and beans |
3/4 cup brown sugar |
1 tsp. dry mustard |
6 slices of bacon, chopped |
1/2 cup ketchup |
3 tbsp. molasses |
chopped onion to taste |
Directions:
1. Mix all ingredients 2. Bake uncovered in a slow oven (325 degrees) for 2 1/2 hours 3. Makes 6-8 servings |
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