 |
Prep Time: 15 Minutes Cook Time: 120 Minutes |
Ready In: 135 Minutes Servings: 6 |
|
This makes a great breakfast dish. Ingredients:
1 cup sugar |
2 cups cranberries |
3 grapefruits, peeled and sectioned |
1 cup water |
Directions:
1. In a saucepan, combine sugar and water; boil; stir to dissolve sugar.
2. Boil for 5 minutes.
3. add cranberries; cook until skins pop, about 5 minutes more.
4. remove from heat; chill.
5. pour cranberry mixture over grapefruit sections in individual servings bowls.
|
|