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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 4 |
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A recipe of my Mom's. We always used fresh picked blackberries. Ingredients:
4 cups berries |
3/4 cup sugar |
1/4 cup water |
1 cup flour |
2 tablespoons sugar |
1/2 teaspoon baking powder |
1/2 teaspoon salt |
1/2 cup milk |
2 tablespoons oil |
Directions:
1. Combine berries, 3/4 cup sugar, and water in a microwave-safe casserole. Cook for 5 minutes in the microwave.
2. Quickly mix together dumpling ingredients (flour through oil). Drop by spoonfuls over the berry mixture.
3. Cook, covered, in the microwave for 5 minutes until the dumplings are fluffy and done.
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