 |
Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 5 |
|
Lots of fresh berries and a crunchy nuts make this delightful ice cream loads of fun. Serve it in a bowl or on a cone for a simply delicious summer taste all year round. Ingredients:
2 cups french vanilla ice cream, softened |
1/4 cup salted cashews |
1/4 cup fresh raspberries |
1/4 cup fresh blueberries |
1 tablespoon miniature semisweet chocolate chips |
1 tablespoon caramel ice cream topping |
1 individual graham cracker tart shell, broken into large pieces |
Directions:
1. In a bowl, combine the ice cream, cashews, berries, chocolate chips and caramel topping until blended. Gently fold in graham cracker pieces. Serve immediately. Yield: 5 servings.
|
|