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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Ingredients:
1 (16.3 oz.) can refrigerated large buttermilk biscuits |
2 cups fresh or frozen berries, such as strawberries (sliced), raspberries, blackberries and blueberries |
3 tablespoons sugar |
Directions:
1. Heat oven to 375°F. Lightly grease 2 baking sheets, or line each with a sheet of parchment paper.
2. Separate dough into 8 biscuits of equal size. Press each biscuit into a 5 1/2-inch round and place 4 on each baking sheet. Arrange berries on top, leaving a 3/4-inch border around fruit.
3. Sprinkle sugar on each pizza and bake until dough becomes golden and fruit is bubbly, 15 to 20 minutes.
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