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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 4 |
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This is good with a mixture of berries, or with just your favorite. Ingredients:
1/2 cup sugar |
2 tablespoons cornstarch |
1/4 teaspoon salt |
1 1/2 cups milk |
4 eggs, beaten |
1/2 cup sour cream |
1 1/2 teaspoons vanilla |
assorted berries |
Directions:
1. In saucepan, mix sugar, cornstarch and salt.
2. Slowly add milk; stir until smooth.
3. Bring to a boil over med heat, stirring constantly.
4. Add a small amount to eggs; return all to pan, stirring constantly.
5. Cook and stir for 2-1/2 minutes.
6. Remove from heat, stir in sour cream and vanilla; place pan in ice.
7. Stir mixture for 5 minutes; cover and refrigerate.
8. Place assorted berries in shallow bowl, spoon sauce over the berries.
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