Berries 'N' Cream Brownies |
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Prep Time: 15 Minutes Cook Time: 25 Minutes |
Ready In: 40 Minutes Servings: 12 |
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If you like chocolate-covered strawberries, you'll love this sweet treat, says New Holland, Pennsylvania's Anna Lapp. It's an ideal ending to summer meals, she adds. A fudgy brownie, whipped topping and fresh fruit make this a no-fuss feast for the eyes as well as the taste buds. Ingredients:
1 package fudge brownie mix (13-inch x 9-inch pan size) |
1 carton (8 ounces) frozen whipped topping, thawed |
4 cups quartered fresh strawberries |
1/3 cup chocolate hard-shell ice cream topping |
Directions:
1. Prepare and bake brownies according to package directions, using a greased 13-in. x 9-in. baking pan. Cool completely on a wire rack.
2. Spread whipped topping over brownies. Arrange strawberries cut side down over top. Drizzle with chocolate topping. Refrigerate for at least 30 minutes before serving. Yield: 12-15 servings.
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