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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 10 |
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Ingredients:
1 cup(s) (8 ounces) sour cream |
1/2 cup(s) packed brown sugar |
2 pint(s) fresh strawberries, hulled |
Directions:
1. • In a small bowl, combine sour cream and brown sugar; stir until smooth. Chill until serving. Use as a dip for whole strawberries or drizzle over a bowl of sliced berries. Store in the refrigerator. Yield: 1-1/4 cups.
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