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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
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This recipe goes with Grandma Gallo's Cream Sherry Cake Ingredients:
2 cups dry red wine |
1 teaspoon fresh lemon juice |
1/4 cup sugar |
2 cups fresh strawberries |
1 cup fresh raspberries |
1 cup fresh blueberries |
1 cup fresh blackberries |
Directions:
1. Stir together first 3 ingredients. Add remaining ingredients; let stand at room temperature 1 hour. Chill 30 minutes before serving. Serve with Grandma Gallo's Cream Sherry Cake.
2. *Note: In testing, we used Zinfandel.
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