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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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A favorite of Nancy's son. Ingredients:
6 pounds green apples, peeled, quartered, cored |
1 cup raisins |
1/2 cup dried currants |
1/2 cup apple juice |
1/4 cup sugar |
1 teaspoon ground cinnamon |
1/4 teaspoon ground nutmeg |
Directions:
1. Combine all ingredients in heavy 3-quart saucepan. Cover and cook over medium-low until apples are tender, stirring occasionally, about 45 minutes.
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