Bennigan's Paddy O’ Punch |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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Recipe is from . Ingredients:
4 ounces malibu rum |
2 ounces midori melon |
2 ounces blue curacao |
7 ounces pineapple juice |
7 ounces sour mix |
Directions:
1. Pour contents in a huge, fishbowl-like glass over lots of ice. Garnish with pineapple slices, orange slices and cherries. Make sure you use the cool swords.
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