Bellyful of Barbecued Bananas |
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Prep Time: 15 Minutes Cook Time: 6 Minutes |
Ready In: 21 Minutes Servings: 4 |
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Throw some of those bananas on the barbi! A scrumptious dessert that will make your tastebuds jump for joy! Try pouring a drop of your favorite liquor over the bananas and ice cream just before serving. Ingredients:
4 bananas |
1 tablespoon lemon juice |
1 cup brown sugar |
1 teaspoon ground cinnamon |
2 cups vanilla ice cream |
Directions:
1. Preheat grill for low heat.
2. Halve each of the bananas lengthwise, then widthwise. Sprinkle bananas with lemon juice. In a small bowl, mix together the brown sugar and cinnamon. Roll banana pieces in sugar/cinnamon mixture until well coated.
3. Lightly oil the grill grate. Arrange bananas on preheated grill, and cook for 3 minutes per side. Serve in a bowl with vanilla ice cream topped with a sprinkling of remaining cinnamon/sugar mixture. Yum!
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