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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1/4 cup chilled peach nectar |
1/2 cup chilled sparkling wine |
Directions:
1. Fill a Champagne flute with peach nectar and sparkling wine.
2. Drop In: Basil. This cupboard essential pairs well with fruits, making it a natural complement to the peach puree in this celebratory brunch beverage.
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