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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Ingredients:
1 (16-ounce) bottle peach nectar, chilled |
1 (750-milliliter) bottle sparkling wine, chilled |
garnish: fresh raspberries |
Directions:
1. Fill each of 6 champagne flutes with 2 ounces of peach nectar and 4 ounces of sparkling wine. Garnish, if desired. Serve immediately.
2. Note: For testing purposes only, we used the sweet Italian sparkling wine prosecco.
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