Believe It or Not Roast Beef |
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Prep Time: 3 Minutes Cook Time: 1440 Minutes |
Ready In: 1443 Minutes Servings: 4 |
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More of a technique than a recipe - so fool around with it. It's a wonderful time saver when entertaining. This can be started in the afternoon. Prepare the remaining details of your meal, take a nap :-) and finish the baking just prior to serving time. Ingredients:
beef rib roast (any size) |
salt and pepper |
additional seasoning, of choice (no flour) (optional) |
Directions:
1. Preheat oven to 375 degrees Fahrenheit. 2. Rub roast with salt and pepper/optional seasonings. 3. Place in a roasting pan (uncovered) and into preheated oven for 1 hour. 4. Turn off oven, but do not peek or open the oven door. 5. Turn oven back on at 300 degrees Fahrenheit: 6. 45 minutes before serving time for rare roast beef; 7. 50 minutes before serving time for medium; 8. 55 minutes before serving time for medium well. 9. That's it! 10. DON'T PEEK! |
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