Belgium Berry Shaker

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 1

You can also use a blackberry schnapps for an alchoholic version of this

Ingredients:

ice

1 ounce espresso

1/2 ounce blackberry syrup

5 ounces cream

Directions:

1. Shake until cold and frothy, about 15 seconds.
2. Pour into beverage glass and top with whipped cream.