Beignets for Ze' Lay- Zay! (Lazy) |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Yes this is *totally* cheating, *but* totally yum! Another *great* recipe from my Cajun French friends! Ingredients:
1 (11 ounce) can refrigerated biscuits, i use flaky ones |
2 cups oil |
1/4 cup powdered sugar |
Directions:
1. Heat oil in skillet over medium high heat.
2. Remove biscuits from can and cut each in half and a 1 inch slit in the center to make a typical beignet shape.
3. When oil is hot fry about 6 beignets at a time, turning often so they do not burn but turn a golden brown.
4. Remove from oil and drain beignets on a paper towel.
5. Place on serving plate and dust with powdered sugar.
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