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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 2 |
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From Asparagus to Zucchini, A guide to Cooking Farm Fresh Seasonal Produce. Ingredients:
1 yellow beet, peeled and cut in 1/8 inch matchsticks |
1 red beet, peeled and cut in 1/8 inch matchsticks |
6 inches daikon radishes, peeled and cut in 1/8 inch matchsticks |
1 teaspoon toasted sesame oil |
2 teaspoons vegetable oil |
1 teaspoon rice vinegar |
1 teaspoon sea salt |
Directions:
1. Combine all ingredients in a bowl, cover and let stand at least 1/2 hour.
2. Season to taste before serving.
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