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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 6 |
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These beans are fast, easy and taste great with barbequed meats. Ingredients:
1 (15 ounce) can pinto beans, rinsed and drained |
1 (15 ounce) can black beans, rinsed and drained |
1 cup light beer |
2 jalapeno peppers, minced |
2 garlic cloves, minced |
1/2 onion, minced |
1 1/2 teaspoons cumin |
1/4 teaspoon salt |
1 dash pepper |
Directions:
1. Combine pinto beans, black beans, beer, jalapenos, garlic, onion, cumin, salt and pepper in a large saucepan. Simmer for 15 minutes. Serve warm or chilled.
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