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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 2 |
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Cookies made with beer! Ingredients:
2 cups all-purpose flour |
1/2 teaspoon baking soda |
1/2 cup packed brown sugar |
1 teaspoon ground cinnamon |
1/2 cup butter |
1 1/4 cups room temperature beer |
1/2 cup chopped walnuts |
Directions:
1. Cream together the butter or margarine and the brown sugar. Cut in flour, baking soda and spice. Blend in beer slowly to form a soft dough.
2. Drop by teaspoonfuls and top with a walnut piece.
3. Bake 12-15 minutes at a 350 degree F (175 degrees C) oven until lightly brown. Cool one minute on cookie sheet and remove to wire rack.
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