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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 11 |
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It's beer and bread. Done. Ingredients:
3c ap flour |
1 tbsp baking powder |
3 tbsp sugar |
1 tsp salt |
12 oz. beer (heavier beers will give move flavor i.e.: stouts, porters, even barleywines) |
Directions:
1. Preheat oven to 375 F
2. Mix dry ingredients
3. Add beer
4. Stir
5. Put it in something lubed
6. Bake 45 minutes.
7. Eat some beer bread.
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