Beer Biscuits

Prep Time: 15 Minutes

Cook Time: 15 Minutes

Ready In: 30 Minutes

Servings: 12

Presented By: Missy Kennedy

Ingredients:

4 cups bisquick

1 -2 tablespoon garlic powder

1 cup grated cheddar cheese

1 (12 ounce) can beer

Directions:

1. Stir ingredients together.
2. Drop by spoonfuls onto lightly greased baking sheet.
3. Bake at 400 degrees for 12-15 minutes.