Beer and Brown Sugar Marinade for Flank Steak |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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We tried this from a local cooking program that my husband and I enjoy attending Ingredients:
3/4 cup drayman's porter (beer) |
1/2 cup soy sauce |
1/2 cup brown sugar |
1 teaspoon seasoning salt |
1 1/2 teaspoons black pepper |
1 1/2 teaspoons garlic salt |
Directions:
1. mix ingredients in a freezer or storage bag - add steak and allow to marinade for several hours. Can also be stored in freezer for a later meal. Broil or grill as preferred.
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