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Prep Time: 120 Minutes Cook Time: 5 Minutes |
Ready In: 125 Minutes Servings: 10 |
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Good for parties. Easy to make Ingredients:
8 ounces cream cheese, softened |
8 ounces sour cream |
3/4 cup mayonnaise |
1 lb ground beef |
1 envelope taco seasoning mix |
8 ounces tomato sauce |
2 cups shredded cheddar cheese |
4 cups shredded lettuce |
2 medium tomatoes, diced |
1 small onion, diced |
tortilla chips |
Directions:
1. Beat cream cheese, sour cream and mayonnaise until smooth.
2. Spread on a 12-14 pizza pan.
3. Refrigerate 1 hour.
4. Brown beef over meadium heat; drain.
5. Add taco seasoning and tomato sauce; cook and stir 5 minutes.
6. Cool completely.
7. Spread over cream cheese layer.
8. Refrigerate.
9. Just before serving, sprinkle with lettuce, onion, tomato and cheese.
10. Serve with chips.
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