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Prep Time: 5 Minutes Cook Time: 12 Minutes |
Ready In: 17 Minutes Servings: 3 |
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A easy filling throw it together 'cause I got no time dinner guaranteed to please Ingredients:
1 lb ground beef |
1 (7 1/4 ounce) package kraft macaroni and cheese, dinner |
2 cups water |
1/2 cup barbecue sauce |
1 cup tomato sauce |
2 cups shredded lettuce |
2 tomatoes, chopped |
1/2 chopped white onion (or red) |
Directions:
1. BROWN meat in large nonstick skillet on medium-high heat. Drain.
2. ADD Macaroni, water and barbecue sauce. Bring to boil. Reduce heat to medium; cover. Simmer 8 min, stirring twice.
3. STIR in Cheese Sauce Mix and tomato sauce; cook until heated through adding onions just before the end.
4. Sprinkle with lettuce and tomatoes. Serve immediately.
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