 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
can be cooked covered in oven or in crockpot Ingredients:
2 lb beef stew meat , cubed |
2 can cream of mushroom soup |
55 g (1 package) onion soup mix dry |
1/2 cup beef broth or water |
Directions:
1. Crock Pot: Rinse and drain cubes well.
2. Add all ingredients into crockpot.
3. Cook on low for 8-10 hours.
4. Serve over noodles.
5. Oven: Rinse cubes well.
6. Add all ingredients into casserole dish.
7. Bake, covered at 350 degrees for 3 hours.
8. Serve over noodles.
|
|