Beef Stir-Fry with Oyster Sauce |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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total time: 16 minutes Ingredients:
1 large bag boil-in-bag rice |
1 pound boneless top sirloin |
cooking spray |
1 teaspoon minced garlic |
1 (16-ounce) package frozen broccoli stir-fry vegetables, thawed |
1/4 cup oyster sauce or worcestershire sauce |
Directions:
1. Prepare rice according to package directions, omitting salt and fat, to make 3 cups cooked rice.
2. While rice cooks, slice meat across grain into very thin strips. Coat a wok or large nonstick skillet with cooking spray; heat at medium-high (375°) until hot. Add meat and garlic; stir-fry until browned.
3. Add broccoli stir-fry vegetables and oyster sauce to skillet; stir-fry 5 minutes or until thoroughly heated. Serve over rice.
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