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Prep Time: 40 Minutes Cook Time: 5 Minutes |
Ready In: 45 Minutes Servings: 4 |
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A great stirfry with beef. Ingredients:
1 lb beef, sliced thin |
1/4 cup soy sauce |
2 garlic cloves |
fresh cracked pepper |
1/2 onion, sliced in rings |
1 red bell pepper, sliced |
2 cups broccoli |
Directions:
1. Marinate the beef in the soy sauce, garlic, and pepper for at least 30 minutes.
2. Saute the beef in 2 tablespoons oil for 1 minute on each side. Remove from pan.
3. Add in remaining ingredients and any remaining marinade and saute for 3-4 minutes or until desired doneness.
4. Add in beef and serve over rice.
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